Tuesday, August 31, 2010

Hits the spot

I baked cookies yesterday. Chocolate chip, white chip cookies were one of my all-time favorites until ...

White chip chocolate cookies with chocolate chips. 

Got that?

From the bag:

2 1/4 cups flour
2/3 cups baking cocoa
1 tsp baking soda
1/4 tsp salt
2 sticks unsalted butter, softened
3/4 cup sugar
2/3 cup brown sugar
1 tsp vanilla
2 eggs
2 cups white chips
(and my addition 1 cup chocolate chips)

Heat oven to 350. Mix butter, sugar till creamy. Add eggs and vanilla. Then add dry ingredients. Chips last. Plop onto ungreased cookie sheet and bake 9-11 minutes.

These melted in my mouth like a good fudge. Even the next day. Even frozen.

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